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sold out
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Thursday, December 12th, 2024
平特五不中 Faculty Club Ballroom
Buffet Service: 12:00 to 2:00 p.m.
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Cold Buffet
Decorated Mirrors with:
Assorted cold cuts
Prosciutto & melon
Smoked salmon mirror with mini bagels (on the side), yogurt sauce with mint and garnish
Fennel salad with apples and praline flavored oranges
// Spinach salad with walnuts and Parmesan shavings //
Two colored endive salad with roquefort cheese and pomegranate
// Fresh green salad, strawberry vinaigrette
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Hot Buffet
Large roasted turkey (carved in the room) served with its chestnuts and cranberry stuffing on the side
Cod fillet, seafood sauce
Roast beef (carved in the room) with wild mushroom sauce
Two colored ravioli stuffed ricotta and buffalo mozzarella, asparagus cream sauce
Green beans with butter and basil
Roasted potatoes
Desserts
Chef's traditional Holiday sweet table (Christmas logs, cakes & tarts)
Sliced fresh fruits
Assorted imported and local cheeses served with crackers and French bread
Coffee & Tea
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$45.00 per person plus taxes
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Come and celebrate with us and be sure to book early to avoid disappointment!
Reserve by Telephone: (514) 398-5537 or Fax: (514) 398-5105
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