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NUTR 209 Professional Practice Stage 1B (2 unités)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Vue d'ensemble

Nutrition et diététique : A competency-based stage in preparation for field placements. Competencies that are addressed include cultural and Indigenous, marketing, health claims, recipe demonstration, food literacy and translation of the science of food and nutrition to consumers.

Terms: Été 2023

Instructors: Routhier, Joane (Summer)

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