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AGEC 330 Agriculture and Food Markets (3 unités)

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Nota : Ceci est la version 2018–2019 de l'annuaire électronique. Veuillez mettre à jour l'année dans la barre d'adresse de votre navigateur pour une version plus récente de cette page, ou .

Offered by: Sc. des ressources naturelles (Agricultural & Environmental Sciences)

Vue d'ensemble

Économie agricole : Nature and organization of agricultural and food markets as economic institutions, including the application of economic theory to problems within the agri-food marketing chain. Spatial and temporal price relationships, and the role of market structure.

Terms: This course is not scheduled for the 2018-2019 academic year.

Instructors: There are no professors associated with this course for the 2018-2019 academic year.

  • Fall

  • Prerequisite: AGEC 200 or equivalent

  • Restriction: Not open to students who have taken AGEC 440

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