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FDSC 490 Research Project 1 (3 credits)

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A course designed to give final year undergraduate students research experience.

Terms: Fall 2015, Winter 2016, Summer 2016

Instructors: Simpson, Benjamin K; Kermasha, Selim; Ramaswamy, Hosahalli (Fall) Simpson, Benjamin K; Ismail, Ashraf A (Winter) Karboune, Salwa; Bayen, Stephane; Ramaswamy, Hosahalli; Yaylayan, Varoujan (Summer)

  • Fall or Winter

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