In 1951 two brothers, Yugoslavian refugees, brought a drug called Krebiozen to the US and attempted to develop it privately as a cancer treatment. They kept the identity of drug secret, only saying...
The Romans had a sweet tooth, but didn鈥檛 know about sugar. So they boiled down grape juice to make a sweet syrup called 鈥渟apa鈥 which they added to wine, as well as to various foods. The acidic...
Believe it or not, shrimp and lobster have something in common with carrots. They have a good dose of carotenoids in their body. Carotenoids are yellow-orange compounds that are quite widespread in...
There is no doubt that the way food is cooked has an impact on nutrient absorption and toxin production. Some restaurants, particularly in California, are capitalising on this idea. They point out...
You probably won't like this advice. Eat more spinach! I can hear the yucks already, but listen up and maybe you'll see things my way. And seeing is what we're talking about. I bet that Popeye didn...
Melatonin is certainly an interesting substance. It began to pique the curiosity of researchers in the 1950s when they discovered that production of this hormone by the pineal gland in the brain...