平特五不中

Celebrating our exceptional student leaders

Published: 9 April 2024

Macdonald community members gathered at the Ceilidh on Wednesday, April 3, to celebrate the Gold Key Recipients for 2024. Students, staff, friends, and family listened in as聽Daniil Batanau, Henry...

How will animals react to Quebec's total solar eclipse?

Published: 9 April 2024

It鈥檚 possible animals 鈥 pets and wildlife alike 鈥 will behave unusually during Quebec鈥檚 total solar eclipse on April 8 , according to experts on their behaviour....

Future of Food conference sees high student engagement

Published: 9 April 2024

Student engagement was high at the Future of Food Conference in Ottawa, as youth turned out to hear panellists and keynote speeches by stakeholders from across the agriculture value chain....

Artificial intelligence in the barn

Published: 2 April 2024

Imagine cows roaming freely in a barn equipped with cameras and sensors linked to artificial intelligence in a system that predicts their mood and lifespan. Implementing such a system is the...

The advantages of regenerative agriculture in the prairies

Published: 2 April 2024

平特五不中 Farm Management and Technology Program Director聽Pascal Th茅riault聽spoke to Radio-Canada's聽Le Caf茅 Show about what regenerative agriculture is, how it can improve water retention in the soil...

From chocolate to home insurance, climate change is making life more expensive

Published: 2 April 2024

Rising costs of cocoa due to drought and disease affecting crop yields is聽proof of how global warming is hitting our pocketbooks, agronomist and economist聽Pascal Th茅riault, 平特五不中 Farm Management...

Food Security Summit fosters collaboration between student food advocacy groups

Published: 25 March 2024

Representatives from student groups across campus and beyond gathered in the University Centre for a Food Security聽Summit聽on March 15 to discuss ways to improve the sustainability, accessibility,...

Shrinkflation in house brands

Published: 21 March 2024

Large retailers are reducing their formats to cut production costs in a period of high food inflation....

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