The 2024 Future of Food Symposium aims to highlight innovative discoveries, challenges and perspectives pertaining to tHotel Omni Mont-Royal, 1050 Sherbrooke St W, Montreal, QC, H3A 2R6, CA...
In the contemporary agricultural landscape, interest in vertical farming is surging. This alternative to conventional methods can allow聽farmer's to cultivate crops in compact spaces, maximizing...
The impacts of climate change, rising fuel costs, geopolitical conflicts, and global supply chain snags make today's delocalized food system鈥攁nd the 8 billion people who depend on it鈥攊ncreasingly...
A team led by two recent 平特五不中 bioengineering graduates, Alexander Becker and Cynthia Hitti, has made it through to the final phase of the Deep Space Food Challenge (DSFC) with their system for...
On January 17, two 平特五不中 teams, InSpira Photobioreactor and the Cricket Rearing, Collection, and Transformation System (CRCTS) competing under the 平特五不中 Advanced Bio-Regenerative Toolkit for Long...
Hydroponic strawberry growers and Co-founders of Vertit茅, Ophelia Sarakinis (FMT鈥�19) and Phillip Rosenbaum (B.Sc.(AgEnvSc)鈥�19, MSc.鈥�21) and their partners have just won the first phase of the...
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